Deloitte Luxembourg has entrusted the management of the catering at Elior

Elior has won its first contract in Luxembourg. The contract covers the management of the restoration for the 1 900 employees of Deloitte in the Grand Duchy.

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Elior, a global leader in catering, has proposed to Deloitte a restoration innovative and contemporary design that meets the expectations of its employees. To satisfy the guests, hyper-connected, attention to trends and developments in society, Elior has developed dining concepts tailored to the needs of each, at any time of the day.
New consumption habits, new offerings catering : Elior will offer in each of its points of sale at Deloitte in Luxembourg of the menus in the air of the time, with products selected by their chefs for their freshness and seasonality. The dishes cooked on the premises will be served in the different dining areas :
Four company restaurants offer a contemporary cuisine, vegetarian dishes and of kitchen inspiration in the world.
A restaurant Bonsens offers a restoration alternative, with an offer of healthy and fast to take away or consume on-site. Elior will soon propose an application click & collect to provide employees of Deloitte, a new service of proximity.
For all of these catering locations, Elior will place the application TimeChef that enables employees to view the menus of their restaurant, manage their account online, to be informed of the allergen components of the dishes and to know the attendance in real-time. This application also allows, thanks to the rating of the food items and online surveys, to measure the rate of satisfaction of the guests and then enhance it through concrete actions at the heart of the restaurants.
“We are proud to have Deloitte as the first customer in Luxembourg. Conservator of reference, Elior has for ambition to enhance the user experience and the quality of service. This is why the culinary innovation and the digital are at the heart of our offer, developed to contribute to the well-being of the people of Deloitte, adapting to the pace and expectations of each of them, ” says Eric Roussel, managing director of Elior in Luxembourg and managing director of Elior business in France.

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