Innovation increasingly larger role in the baking industry – said Septe József, the Hungarian Pékszövetség president on Tuesday, the M1 current channel.
He recalled that the Hungarian Pékszövetség August huszadikát associated with this year’s bread contest was announced, the wheat and the rye category in addition to new as an option in the innovative bread group.
The individual categories were taken into account, the product of large-scale or small-scale artisan bakery are both out. The bread is always such a material it could be to bake in appropriate quality and quantity, that the food and enable it.
This year the wheat bread category winner of the Kurdi Family Ltd. Görböc bread, which is also St. Stephen’s day bread, the production entitled, the recipe of the pékszövetség will give you all the such as the bakery, which is request – adds.