Lindt & Sprüngli, the world leader in premium chocolate, has entrusted the Group STEF, the leader of the logistics of the cold in Europe, the logistics and the transportation of its chocolates in France. STEF strengthens its position as a reference player for the chain of custody of products in temperate food.
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STEF is expanding its device logistics temperate in the North of Orléans
In order to provide the best support the strategy development and sales growth of Lindt & Sprüngli in France, STEF has built an offer of services personalised by adapting its storage capabilities to the optimization requirements of its client.
The Group is now on two of its sites – Orleans North, newly built, and Saint-Sever (Landes) – the benefits of storage, preparation of orders and co-packing of products from the Lindt factory in Oloron-Sainte-Marie (Pyrenees-Atlantiques), as well as its other european plants.
A device adapted logistic and optimized
STEF has put its new Orleans site North to the heart of the system logistics. This multi-site industrial 18 000 m2 in its start-up phase, with the possibility of doubling the capacity, was built close to the motorway A10, which connects Paris to Bordeaux, at the barycenter of the points of delivery to customers of Lindt & Sprüngli. It will allow an optimal management of public transport to the final recipients (wide distribution, restaurants, retail trade).
For Bertrand Bompas, managing Director of STEF Logistics : “We are pleased to share this new phase of development with our client Lindt & Sprüngli. The logistics pattern implemented we will accompany in a flexible manner and adapted in respect of its requirements in terms of operational excellence.”
He added : “Our new Orleans site North is a strong axis in the operative logistics of the Group, as it allows us to offer solutions especially tailored to the needs of industrial chocolate products, confectionery, grocery, or bakery-viennoiseries-pastries and this cost-optimized.”.
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